The 'Pouring Great Tap Beer' brochure is a basic fold out brochure describing the preferred brewery specifications for the dispensing and presentation techniques for Guinness, Stella Artois and conventionally dispensed and presented New Zealand beers.
- The brochure also contains a section covering the key beer dispense performance aspects that contribute to high standards of tap beer quality, presentation and beer dispense performance. The final section in this brochure contains basic beer performance fault finding information and the recommended temperature specifications for tap beer, chilled water systems, Icebanks and cool rooms.